Red Bite

• •Cultivation: Open field, Under protection
• •Type: Fresh, Processing
• •Days to maturity: 75-85 Days after transplant
• •Fruit weight: 20-30 grams
• •Colour & Type: Green to Red
• •Planting density: 25000-35000 p/ha
• •Resistances: Good field tolerances

Validated for Southern African growing conditions with excellent adaptability and performance.

Agronomy